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Chef Lucas Mendes

Brazilian BBQ

Churrasco Rodizio

Entree: Brazilian starters || Main: Rodizio-style grilled meats || Dessert: Traditional Brazilian sweet

🍽️

8

min. guests

3 hours

$99.00

per guest

Feijoada Feast

Entree: Brazilian small bites || Main: Feijoada with sides || Dessert: Brazilian dessert

🍽️

10

min. guests

3 hours

$75.00

per guest

Samba Street Food

Entree: Brazilian street starters || Main: Rio-style snacks || Dessert: Brigadeiros

🍽️

10

min. guests

2 hours

$75.00

per guest

Daily Meals

Brazilian weekly meal pack

Premium Brazilian weekly meals

🍽️

10

min. guests

2 hours

$175.00

per guest

Cuisin Style:

Chef Lucas Mendes

Chef Lucas Mendes

Chef Lucas brings the authentic Brazilian churrasco experience to your home, specialising in grilled meats, feijoada, and festive family meals.

Brazilian BBQ

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Signature Menus

My Qualifications

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12

years of experience

Brazilian-born chef specializing in churrasco; experience with rodizio-style service; uses exotic fruits and spices; emphasises open-flame cooking.

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Career Highlight

Catered at the Rio Carnival VIP events; recognized for his picanha steak and authentic sides.

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Education and Training

Senac São Paulo Culinary School

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Personal Nutrition

Program

How it Works?

My Location

Customers Reviews

Sarah M., Palm Beach

“Chef Coast completely changed how I approach healthy eating. My chef understood my preferences perfectly. Every meal feels like fine dining at home!!"

Daniel R., Southport

"Everything was straightforward, no crazy diet rules, just great food. I’ve lost weight and feel way more energetic than before."

Olivia T., Coolangatta

“It feels personal!!
My chef knows exactly what I like. I save time, eat better, and my friends keep asking who’s cooking for me!”
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