Modern Grill Custom Menu

Service Description

Can't pick between the gnocchi night, the lamb tasting or the steakhouse feast? Build a fully bespoke grill and seafood menu with Chef Marcos Barros, tailored to your guest count and taste. Marcos buys everything fresh to match your choices and is happy to blend dishes from across his menus or create something new. Works for any group size. The extraordinary touch: a planning call with Marcos to shape the final menu around your favourite cuts and flavours.