Green Gourmet Tasting

Seasonal plant based fine dining, Chloe's way

3 hr

From 509.94 Australian dollars

Customer's Place

Service Description

🍽️ The Menu Entree: Seasonal vegetable tasting plate Main: Chef's seasonal plant based main Dessert: Seasonal fruit dessert 💰 Price $509.94 total for 6 guests ($84.99 pp) $993.86 total for 14 guests ($70.99 pp), our best rate 👥 Good for 6 to 14 guests, 2.5 hour service 👨‍🍳 How it works Chef Chloe sources everything from local growers and adjusts the menu for allergies or preferences ✨ Special touch The menu changes with what's in season, so every booking reflects what's freshest that week