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Brazilian Fusion Fine Dining

Brazil meets fine dining, one plate

3 hr
From 1,739.90 Australian dollars
Customer's Place

Service Description

THE MENU Entree: Coxinha and ceviche tasting Main: Picanha with truffle farofa Dessert: Brigadeiro tart PRICE $1,739.90 total for 10 guests ($173.99 pp) $5,639.60 total for 40 guests ($140.99 pp), our best rate GOOD FOR 10 to 40 guests, 3 hour service HOW IT WORKS Chef Brenda buys ingredients fresh for every booking and adjusts the menu for allergies or preferences SPECIAL TOUCH Brazil's favourite sweet reimagined as restaurant grade patisserie, Brenda's signature closer


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