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Chef Emma Thompson

Modern Australian

Chef Emma Thompson

Chef Emma Thompson

Award-winning chef Emma curates fine dining menus with seasonal Australian produce, inspired by native ingredients and global techniques.

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7

years of experience

Young chef championing modern Australian cuisine; uses native ingredients and influences from various cultures; previously part of a MasterChef show.

Cuisin Style:

Modern Australian

  • Instagram
  • Facebook
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Career Highlight

Won a Young Chef of the Year award and appeared on MasterChef Australia.

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Education and Training

Queensland Institute of Culinary Arts

Signature Menus

-

12

$145.00

guests

Native Tasting Menu

Entree: Native Australian tasting || Main: Modern Australian main course || Dessert: Bush-flavored dessert

4

3 hours

-

18

$95.00

guests

Fusion Barbecue

Entree: BBQ-inspired starters || Main: Grilled meats with global flavours || Dessert: Charred fruit or sweet

6

2.5 hours

-

20

$110.00

guests

Farm & Ocean

Entree: Land & sea tasting || Main: Beef & crab fusion plate || Dessert: Native-inspired dessert

4

2.5 hours

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Custom Signature Menu

A fully personalised menu crafted

just for your occasion,

preferences and dietary needs.

Weekly Meals

$180.00

Aussie weekly meal pack

Premium Aussie weekly meals

$220.00

Aussie premium weekly pack

A premium Australian pack with lean meats, hearty bowls and seasonal produce

$285.00

Aussie gourmet weekly pack

A gourmet Australian pack with premium meats, fresh produce and elevated healthy bowls

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Nutritionist Program

Personalised nutrition plan designed alongside our nutritionists to support your lifestyle and health goals

  • Personalised meal plan

  • Nutritionist support

  • Health & lifestyle guidance

How it Works?

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My Location

Customers Reviews

Sarah M., Palm Beach

“Chef Coast completely changed how I approach healthy eating. My chef understood my preferences perfectly. Every meal feels like fine dining at home!!"

Daniel R., Southport

"Everything was straightforward, no crazy diet rules, just great food. I’ve lost weight and feel way more energetic than before."

Olivia T., Coolangatta

“It feels personal!!
My chef knows exactly what I like. I save time, eat better, and my friends keep asking who’s cooking for me!”
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